Location: 200 E. Berry St., Suite 360, Fort Wayne, IN 46802 • Hours: 8 a.m. to 5 p.m., Monday - Friday
Meet the Staff: Steven Schumm, REHS, Asst. Director; Alicia Whittaker, Env. Health Specialist; Jason McKown; Env. Health Specialist; Audrey Wendling; Env. Health Specialist; Rob Dent, Env. Health Specialist; Ruby Bates, Support Staff
General Information
The Food and Consumer Protection Division is responsible for inspecting all permanent and temporary food establishments, such as bars, restaurants, schools, grocery and convenience stores, festivals and farmer food markets. Inspectors conduct food-borne illness investigations, educational programs and follow-up on all food-related consumer complaints. The division also investigates food establishment fires and food-related vehicle accidents. Any new establishments or ones undergoing remodeling or renovation are subject to a facility plan review and related inspections. The division also issues permits to tattoo and body-piercing establishments and does the related inspections and complaint investigations.
More Articles: FAQ • Food Regulations • Food Permits & Resources • Food Safety & Illness • Food Safety Information in Foreign Languages • Food Inspection Reports • Tattoo & Body Piercing • Smoking Ordinance • Online Complaints
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Some pigments used in tattoos contain metal, which can cause pain during a magnetic resonance imaging (MRI) test, or even affect the MRI images as a result.
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