Food & Consumer Protection
Director: Dawn McDevitt, MS, REHS • Phone: (260) 449-7562 • FAX: (260) 449-3010 • Email: dawn.mcdevitt@co.allen.in.us
Location: 1 E. Main St, 5th Floor, Fort Wayne, IN 46802 • Hours: 8 a.m. to 5 p.m., Monday - Friday
Meet the Staff: Steven Schumm, REHS, Asst. Director; Ann Applegate, Env. Health Specialist; Olivia Martin, Env. Health Specialist; Alicia Whittaker, Env. Health Specialist; Ruby Bates, Support Staff
Location: 1 E. Main St, 5th Floor, Fort Wayne, IN 46802 • Hours: 8 a.m. to 5 p.m., Monday - Friday
Meet the Staff: Steven Schumm, REHS, Asst. Director; Ann Applegate, Env. Health Specialist; Olivia Martin, Env. Health Specialist; Alicia Whittaker, Env. Health Specialist; Ruby Bates, Support Staff
Food Permits & Resources
ANNUALS
Permits (Type information in boxes; Print)
- Annual Food Service Permit Application
- Annual Food Market Permit Application
- Annual Food Market Permit Application Reduced Fee
- Annual Food Venue Permit Application
- Annual Vending Machine Permit Application
Resources
- Change of Owner Guidelines
- New Establishment Guidelines
- Plan Review Content Guidelines
- Food Establishment Frequently Asked Questions
- Guidance for Retail Food Establishments on Mad Cow Disease and Federal Meat Restrictions
- Boil Water Order and Advisory Information
OFF-SITE COOKING
Permit & Resources (Type information in boxes; Print)
TEMPORARIES
Permits (Type information in boxes; Print)
- Temporary Food Establishment Permit Application
- Temporary Farmer's Food Market Permit Application
- Temporary Fund-Raising Food Market Permit Application
Resources
- Temporary Guidelines
- Food Safety Hints for Non-Profit Organizations and Schools
- Home-Based Vendors at Farmer's Markets and Roadside Stands
Indiana Environmental Health Association Temporary Guidelines
- Temporary Guidelines Checklist (With Section Numbers)
- Temporary Guidelines Checklist (Without Section Numbers)
- Backflow Prevention
- Thawing
- Handwashing and Dishwashing
- Cooking, Cooling, and Reheating
- General Hygiene and Ice Handling
MOBILES
Permits (Type information in boxes; Print)
- Annual Mobile Food Service Permit Application
- Annual Mobile Food Market Permit Application
- Seasonal Mobile Ice Cream Permit Application
Resources
- Mobile Food Unit Requirements
- Consumer's Guide to Door-to-Door Food Sales
- List of Licensed Door-to-Door Mobile Food Establishments in Allen County
More Articles: General Information • FAQ • Food Regulations • Food Safety & Illness • Food Safety Information in Foreign Languages • Food Inspection Reports • Tattoo & Body Piercing • Smoking Ordinance • Online Complaints
Related Links
- Allen County Government
- Allen County Building Department
- Allen County Department of Planning Services
- City of Fort Wayne
- Indiana Board of Animal Health
- Indiana Department of Homeland Security
- Indiana Environmental Health Association
- Indiana Public Health Association
- Indiana State Department of Health
- U.S. Centers for Disease Control and Prevention
- U.S. Department of Agriculture
- U.S. Department of Homeland Security
- U.S. Environmental Protection Agency
- U.S. Food and Drug Administration
Quick Clicks
Body Mass Index Calculator
